Exported Spices
- Period
- Colonial
- Date
- 2025-10-14
- Inventory
- MAMG/2009/C/17
Full Description
According to the historical sources, Spices were one of the most important items that was exported from Sri Lanka. The list included Cinnamon (Cinnamomun zeylanicum), Cardamom (Myristica sp.), Pepper (Pipper nigrum sp.), Cloves (Svayglum SP.(of aromaticum) and Nutmeg (Myristica sp.cf fragrans).